As a buyer side researcher, I often come across some really interesting findings that make sense when you really think about it, but the research to back it up is something that more often convinces me.
Take this, for example, buyers trust sellers who are more available to them.
Makes sense, we all trust people who are more available to us. But, at first blush, you might not think of it that way, because, after all, it seems like buyers want you to leave them alone. They don't want to take your call. They don't want to be bothered by a pushy salesperson. So we hang back and without realizing it, we make it seem like we're not all that available.
And then buyers don't trust us because they think we're ducking or dodging. We do this even when we're face to face with buyers, they ask us a question, maybe it's about price and we pull back. We don't answer the question, we don't engage in the conversation. We go somewhere else. We wall ourselves off from certain conversations or questions.
And by distancing ourselves, we seem remote or unavailable.
Well, if trust is wrapped up in your availability and if human to human connections require us to be available to each other. That's probably not a good strategy.
In selling, look for ways to remain open to your buyers and to let them know that you're available, not that you're desperate, but that you're available, that you're interested in what they need and you're responsive to the needs that they have be available that makes you more trustworthy.
Some of my friends and family members have ambitions to garden, but they give up about halfway through the season or they don't even get started because they realized that there's going to be some work. And they don't want to be out there on a hot day taking care of their garden. I've eliminated a lot of those problems by gardening in straw bales.
But even so, it's really important that I remain available to my plants if they're going to thrive and do their very best. That means, for example, that on early mornings, during a certain part of the season, I have to be out there every single morning looking at the back of the leaves on squash, gourd and pumpkin plants. I have to be out there looking at those plants because there's a certain kind of beetle in this area.
It's a flying beetle. And it if it finds one of these plants, it will lay eggs on the back of the leaf along the spine. And as soon as I see those eggs, I've got to destroy that leaf and I've got to take care of the plant so that that particular bug won't come back. I have to put a little spray on there. It's the one inorganic thing that I do. But if I don't, within three or four days, that bug can decimate an entire garden.
At least all of the squash and pumpkin plants, which for me are important ones. So I do things like that to take care of my garden. I remain available. If I'm not available. I make sure that the plants are still going to get watered by setting up soaker hoses on timers or I asked somebody to look out for a certain type of need that they might have in the harvest season. But it's mostly me and it mostly the garden thrives and is very, very healthy and lush and productive because I dedicate myself to remaining available to the plants.
That's my commitment to them. Why would I plant them in the first place if I wasn't going to stick with them? And then I remain available after the products are harvested, the cucumbers or the zucchini or whatever it might be, I want to do something with them. By the way, I have a collection of over 20 different types of zucchini bread. I make it, I give it away, I freeze it, and I eat it all year long. So I've got very healthy, low sugar recipes. If you want anything, hit me up. I'd be happy to share, but I'm available to do something with the produce that comes out of my garden.
Otherwise, what would be the point? It's not just about growing it. It's about that end result that I'm driving for. So I allocate I budget my time accordingly and I'm available to get ahead of problems. I had a problem this year. My Luffa Transplants, that's luffa gourd, it becomes a luffa sponge by the time it's all said and done. Well, my transplants didn't do too well. It got extremely hot, extremely fast, and I think that was part of the problem. So I had to come in right behind that and do direct sow.
I planted seeds into the straw bales and they seem to be doing pretty well. It means that I'm going to be lagging my growing season for luffas is now cut short by several weeks. So I'm going to continue to nurture these plants and compost them and give them all the love that I can and see if we can catch up a little bit.
When you are remaining available to your plants, you're going to have so much bounty that you'll have more than you know what to do with. And the same is true in business. When you are available and you nurture what you've got and you protect your resources, you'll have a bountiful output. You'll have to think of ways to use the excess. You'll be able to enjoy the fruits of your labor and do more with whatever it is that you're attempting to grow.
You can count on that and you want to be able to to be prepared for those beautiful outcomes. Remaining available is a big part of getting the maximum yield.